Health Snacks and Supplements

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Golden Berries

100% Raw, Organic, and Vegan. More than just a sweet and sour Super fruit snack, these belly busters (Dr. Oz) also contain anti-inflammatory and digestion boosting properties. Nutritious and delicious!

Seabuckthorn

This berry is a must when pursuing a healthy diet and lifestyle. New super fruit superstar is here to stay; loaded with essential Omegas and the rare Omega 7, it was THE dietary supplement for Russian astronauts.

Mulberries

100% Raw, Organic, and Kosher certified. With a hint of vanilla, these soft and chewy, fibrous berries are filled with calcium, phosphorus, potassium, magnesium, carbohydrates, and iron (just to name a few)!

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$9.95
Organic Golden Berries

Organic Golden Berries

5.8 Oz / 160 grams

What It Is

Known as Inca / Incan Berries, Peruviana Physalis,  Aguymanto, Golden Cherries, or Uchuva.

Consumers know it best as the Golden Berry. Typically, it is consumed raw (dried variety) and is indigenous to South America, particularly Peru, Ecuador, Chile, and Columbia.

Golden Berries grow in individual protective husks, and when dried, their skins become almost translucent and fibrous. They are packed with many, many seeds.

Benefits

Tart and delicious, goldenberries are high in phosphorous, calcium, and vitamins A, C, B1, B2, B6, and B12. These B-complex vitamins are essential for your metabolism. For a fruit, they are also extremely high in protein (16%).

Goldenberries are reported to:

  • • Increase metabolism
  • • Promote digestion
  • • Help control diabetes
  • • Clean the blood
  • • Aid in the treatment of the prostate gland

History & Ancient Uses

Like many modern day super fruits, Golden Berries were consumed by South Americans only casually and sold occasionally in markets.

Golden Berries were also used in folk medicine to help with the following: asthma, edema, optic nerve disorders, throat afflictions, upset stomach, and various skin conditions.

Golden Berries Today

Studies suggest that Golden Berries incorporated into a healthy diet show many digestive, anti-inflammatory, and antioxidant benefits.

Golden Berries contain: Fiber, Protein, Phosphorous, Vitamin A, Vitamins C, B2, B6, and B12.

Unique Flavor Profile

Golden Berries have an extremely unique taste – they’re sweet and tart. Add that to its soft and chewy texture, and you’ve got an appealing treat for the whole family!

Kids love them because they’re kind of like Nature’s sweet and sour candy, but with ALL the pros and NONE of the cons.